Aquafresh delivers fresh seafood across New Zealand, supplying nearby restaurants and retailers as well as locations nationwide. Despite many deliveries only taking 1–2 hours, they were using traditional polystyrene packaging for all shipments - resulting in high costs, inefficient storage, and unnecessary waste.
The company needed a better packaging solution to reduce costs, save space, and support their growth - without compromising product quality.
Aquafresh’s operational constraints shaped the project requirements:
Thermogard delivered a lightweight, recyclable cold chain packaging system built for efficiency and performance:
The new solution delivered tangible operational and environmental benefits:
Aquafresh successfully moved to a leaner, more sustainable packaging model - supporting both their growth and their commitment to quality.